Diabetes Monit 2001;2(4):317-326.
폐경후 당뇨병 환자의 영양소 섭취수준과 골밀도와의 관련성 - 강원지역 폐경후 여성을 대상으로 -
연현주, 이종호, 이민준, 이용미, 김문규, 신영구, 정춘희
Correlation Between Bone Mineral Density and Nutritional Status Among Postmenopausal Women with Diabetes Mellitus in Kangwon Area
Hyon Ju Yon, Jong Ho Lee, Min Jun Lee, Yong Mi Lee, Mun Kyu Kim, Yong Goo Shin, Choon Hee Chung
Some studies currently suggest that the patients with type 2 diabetes mellitus have an increased incidence of osteoporosis. But glycemic control is not significantly different between osteopenic and nonosteopenic patients and many other risk factors are associated with the increased prevalence of osteoporosis. Methods: We investigated the correlation between bone mineral density and nutritional status by food frequency questionnaire in 40 postmenopausal women with type 2 diabetes mellitus. Results: Nutritional status was that energy intake rate was 94% of RDA, protein 118%, phosphorus 154%, and but calcium intake was 498 mg and it was short by 71% of RDA. The bone mineral density of femur had negative correlation with age and positive correlation with LBM, calcium and phophorus intake. There were significant differences in age, height, LBM, blood giucose, HbA1c, duration of diabetes among normal, osteopenia, osteoporosis groups, and also in the intake frequencies of boild rice and cereals, yellow corvina and black soybean among them. Conclusion: The calcium intake was short by 71% of RDA. Vegetable protein and phosphorus intake which were derived in the boiled rice and cereals and black soybean were significantly decreased in the group with osteoporosis.
Key Words: Postmenopausal , Diabetes mellitus , Bone mineraldensity , Nutritional status

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