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Effect of Nutrient Preload and Food Order on Glucose, Insulin, and Gut Hormones.
Jae Hyun Bae, Young Min Cho
J Korean Diabetes. 2018;19(4):193-199. Published online 2019 Jan 8 DOI: https://doi.org/10.4093/jkd.2018.19.4.193
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Citations to this article as recorded by
 Gut-Based Strategies to Reduce Postprandial Glycaemia in Type 2 Diabetes
Md Kamruzzaman, Michael Horowitz, Karen L. Jones, Chinmay S. Marathe
Frontiers in Endocrinology.2021;[Epub] CrossRef
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